Phoenix Gluten Free are dedicated to gluten free. They produce these delicious Pizza bases for you to enjoy. Suitable for Coeliacs or those with intolerances.
Ingredients: Rice Flour, Tapioca Flour, Sugar, Salt, Yeast, Baking Powder, Guar Gum (412), Sunflower Oil.
NO Gluten, Wheat, Dairy, Soy, Egg, Corn, Potato or Preservatives.
Baked by Phoenix Gluten Free in Auckland.