Gluten free sustainable lamb and rosemary sausages.
Sustainable Lamb, Rice Flour, Salt, Hydrated Vegetable Protein (maize), Mineral Salt (451), Herbs, Preservative, (223 - sulphites), Dehydrated Garlic, Antioxidant (316), Flavour, Colour (160c)
The weight indicated is an approximate weight, and may vary slightly from the actual amount supplied.
All lamb is grass fed.
Supplied by Clarks Organic Butchery.