Kallarney Blue is a Roquefort style creamy blue with a full flavour and closed texture without many eyes.
Pasteurised Organic Whole Milk, Salt, Starter, Cultures, P. Roqueforti, Vegetable Rennet
Made from unhomogenised milk.
*The weight indicated is an approximate weight and actual weight may slightly vary.
Made by the Cheese Barn in Matatoki.